Now Open
West Edmonton Mall menu
Minors are not permitted at this location. Patrons must be 18+.
Happy Hour
daily from 4:30pm - 5:30pm
Bites
1/2 Priced oysters 11 per 1/2 dozen
(min 6 - max 24 per order)
HAND ROLLED MEATBALLS MARINARA 5
NEw ENGLAND LOBSTER + SHRIMP ROLL 5
WARM PRIME RIB BUN 5
sips
ATLAS HAND-CRAFTED COCKTAILS SEASONAL ROTATIOn 8 2oz
STELLA ARTOIS 6 12oz
HAPPY HOUR RED OR WHITE WINE 6 6oz
Salads
PREPARED TABLESIDE FOR 2
CAESAR SALAD 16
chilled seafood salad 17
Classic WEDGE SALAD 16
steakHouse greens 16
Spring Features
DUNGENESS CRAB WONTONS
dashi-chili broth
Selbach, Riesling Kabinett Fish Label
Mosel, Germany
6oz 14 9oz 21 btl 56
24
PAN SEARED PACIFIC HALIBUT
sweet pea risotto, charred lemon vinaigrette
Phantom Creek Estate, Chardonnay
Okanagan Valley, BC, VQA
6oz 21 9oz 30 btl 80
34
JOSPER SMOKED BROME LAKE DUCK BREAST
iceberg lettuce, smoked heirloom tomatoes, bacon, blue cheese, pickled shallot, blue cheese dressing
Tuli, Pinot Noir
Sonoma County, California, United States
6oz 17 9oz 25 btl 68
36
YUKHOE MARINATED 12oz CAB BONE-IN STRIPLOIN
sushi rice risotto, kimchi slaw, ginger-scallion butter, hot Korean mustard
Santa Julia, Malbec Reserva
Maipu, Mendoza, Argentina
6oz 13 9oz 19 btl 52
58
NEW ZEALAND HIGH COUNTRY LAMB RACK
Napa Valley rub, spring vegetables, pomegranate gastrique, shaggy potato, endive
Prisoner Unshackled, Cabernet Sauvignon
Napa, California, USA
6oz 17 9oz 25 btl 67
48
WHOLE JOSPER ROASTED SEA BASS
lemon, garlic, fresh herb
Babich, Sauvignon Blanc
Marlborough, New Zealand
6oz 14 9oz 21 btl 55
40
soups
JOSPER SMOKED Potato chowder 12
LOBSTER BISQUE 16
starters
PRAWN COCKTAIL 22
SALT SPRING ISLAND MUSSELS + CLAMS 24
STEAK TARTAR 20
Classic Crab Cake 25
AHI TUNA POKE 18
BRÛLÉE GOAT CHEESE BRUSCHETTA 15
CHARCUTERIE + CHEESE for the table 32
SEASONAL OYSTERS
dozen 44 | 1/2 dozen 22
OYSTERS ROCKEFELLER 19
ATLAS SEAFOOD TOWER 120
BEEF CARPACCIO 20
Spanish Stuffed calamari 19
steaks
Only Certified Angus Beef™ and USDA Prime make the ATLAS cut and are selected for our dishes. Our steaks are hand-butchered and aged a minimum of 40 days before being prepared in our mesquite-fired Josper oven. All steaks are served a la carte.
Large format cuts
TOMAHAWK STEAK CAB™ 159 48oz
Porterhouse CAB™ 125 32oz
TRUFFLE TENDERLOIN 69 6oz
TENDERLOIN CAB™ 39 6oz | 50 9oz | 69 12oz
USDA PRIME NEW YORK STRIPLOIN 50 10oz
CHILI RUBBED COWBOY RIB STEAK CAB™ 69 16oz
New York Striploin CAB™ 59 14oz
fish
At ATLAS steak + fish sources only the freshest top-catch fish and shellfish. Our chefs prepare these premium ingredients to perfection.
JOSPER GRILLED SALMON STEAK 30
Spicy Lobster Spaghettini 35
Tuna Provencal 29
WHOLE ROASTED SEA BASS 40
Bay Area Cioppino 40
SEAFOOD MIXED GRILL 96
Entrées
1/2 rack new zealand high country lamb 48
Tomahawk pork chop 38
JOSPER smoked brome lake duck breast 36
Josper Smoked Chicken Breast 30
Wild Mushroom + Truffle Risotto 29
Prime Rib CAB™ 44 10oz
available on Saturday + Sunday
desserts
Chocolate peanut butter marquis bar 10
Strawberry rhubarb pavlova cheesecake 10
SALTED CARAMEL CRÈME BRÛLÉE 10
FROZEN TRIO 10
CHEESE BOARD 20
Baked Alaska 19 for two
Sides
ACCOMPANIMENTS
Grilled Atlantic Lobster Tail 30
Garlic Jumbo Prawns 22
Pan Seared Sea Scallops 30
King Crab Legs 65
Tempura Soft-shell Crab 19
Half Atlantic Lobster 35
Whole Atlantic Lobster 60
Half Lobster Thermidor 35
Oscar Topping 18
Seared foie gras 16
Shaved Black Truffle 20
CLASSIC SAUCES
Béarnaise 4
Red Wine Demi-Glace 4
Shiitake Mushroom Peppercorn Cream 4
Steak Butter Trio 10
SHARED SIDES
Josper Roasted Vegetables 10
Whipped Brie Mashed Potatoes 11
Blue Cheese Gnocchi 13
Truffle + Parmesan Fries 11
Roasted Wild Mushroom with Truffle fondue 12
Josper Grilled Asparagus
with
Charred Lemon Vinaigrette 12
Gorgonzola Mac + Cheese 13
cocktails 2oz
Whiskey
THE ATLAS OLD FASHIONED 20
GREENER PASTURES 15
BULLEIT WITH BUTTERFLY WINGS 16
Bulleit Bourbon, Sombra Mezcal, fresh pressed citrus, maple syrup, chocolate bitters, egg white
Tequila
BONSAI SOUR 19
HIGHLANDER MARGARITA 15
Vodka
THE ATLAS MULE 14
ESPRESSO MARTINI 16
Gin
BENGALI GIMLET 14
VALENCIAN G&T 15
Rum
RAZZMATAZZ COBBLER 18
wine
ATLAS strives to curate unique and memorable wine selections from across the world.